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April 2006

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Spring has sprung, and with it come fresh ideas! Our cover story this month discusses a new approach to probing using ultrasound technology. This technique holds promise for improved, non-invasive, real time assessment of the periodontium. Similar to ultrasound performed for medical procedures, such technology may eliminate many of the drawbacks associated with traditional probing methods. Have you wondered about the role of mouthrinses in oral hygiene? Don't miss our feature on how these products can be used as successful adjuncts. The role of nutrition in tooth wear, caries, and sensitivity in adults is explored, and we've included a table of sensitivity products for your review. Last (but certainly not least) Dr. Stanley Malamed continues his series on anesthesia for the dental hygienist. So enjoy this issue....and the warm, sunny weather!

This Month's Features

n The Potential of the Ultrasonic Probe
Ultrasonography has the capacity to greatly enhance periodontal assessment through a non-invasive periodontal probe.
By Gayle B. McCombs, RDH, MS, and Mark Hinders, BS, MS, PhD

n You Are What You Eat
The propensity for tooth wear, caries, and dentin hypersensitivity can be reduced through nutrition and dietary changes.
By Lisa B. Stefanou, RDH, BS, MPH

n Focus on Dentin Hypersensitivity
A one-stop information source for hypersensitivity, with details ranging from the method of application to unique features.

n A Blended Approach
Roberta Shaklee, DDS, discusses using both ultrasonic and hand instrumentation for efficacious scaling and root planing.

n A Closer Look at Local Anesthesia
The anesthesia expert, Stanley F. Malamed, DDS, talks about what you need to know when providing local anesthesia to your patients.

n An Adjunct to Mechanical Plaque Removal
Mouthrinsing can be an effective component of your patients’ oral hygiene regimen.
By Pam Hughes, RDH, BS, MS(c)

Departments

n Editor's Note
Are You a Rhino?
By Jill Rethman, RDH, BA

n
News
n Industry Info
n Your Marketplace
n
 Ask the Expert

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